Getting food on the table on a weeknight can be a difficult feat, especially for those who are busy. If that describes your average weeknight, these vegan chili garlic noodles are guaranteed to become a staple in your household. And although the chili garlic oil packs a little heat, it doesn’t overpower your palate. You want to know the best part? The chili garlic oil sauce makes a double batch, so you can have more for the next time you want them!<\/p>\n\n\n\n
It’s very important that you use a neutral flavored oil to make the chili garlic oil. Olive oil is not a good choice because it will impart an odd flavor that doesn’t go with the rest of the ingredients. Great oils to use include avocado oil, grapeseed oil, or another neutral-flavored oil. And while Sichuan pepper flakes are an optimal choice, you may not find them easily. For this reason, red pepper flakes are serve as an excellent substitute. <\/p>\n\n\n\n
One of the great things about this recipe is that it is very customizable. If you prefer other vegetables then you can change up the recipe. Not a fan of bok choy? Use broccoli or Chinese broccoli. Allergic to peanuts? Use cashews because they work very well in this recipe. Finally, if you don’t have soy sauce, you can use tamari or liquid aminos. Feel free to be creative in the kitchen with this recipe! That’s the main thing to remember. <\/p>\n
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Perfect for a busy weeknight, these vegan chili garlic noodles are loaded with flavor: savory, nutty, garlicky, and they pack a little heat.<\/p>\n","protected":false},"author":14,"featured_media":154748,"comment_status":"closed","ping_status":"closed","template":"","tags":[2041,2098,2157,2159,2256,2385,3078,3287,3886,6053,7469,7541],"recipe_category":[1788,1791,1792],"class_list":{"0":"post-154743","1":"recipe","2":"type-recipe","3":"status-publish","4":"has-post-thumbnail","6":"tag-vegan","7":"tag-garlic","8":"tag-nuts","9":"tag-vegetarian","10":"tag-chili","11":"tag-vegetables","12":"tag-sauce","13":"tag-noodles","14":"tag-entrees","15":"tag-bok-choy","16":"tag-grapeseed-oil","17":"tag-peanuts","18":"recipe_category-entrees","19":"recipe_category-vegan","20":"recipe_category-vegetarian","21":"simmer-recipe","22":"simmer-has-ingredients","23":"simmer-ingredients-15","24":"simmer-has-instructions","25":"simmer-instructions-11"},"yoast_head":"\n