This week, The Hairy Arm Chef shows us how to make Raw Vegan Cashew Yogurt Parfait!

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The post The Hairy Arm Chef: How To Make Raw Cashew Yogurt Parfait appeared first on Dherbs - The Best All Natural Herbal Remedies & Products.

We just took breakfast to a whole other level by taking our beloved cashew yogurt recipe and turning it into a scrumptious, filling parfait. While we used blueberries and raspberries, you can cut up some strawberries and bananas if you prefer that flavor combination.

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The common thought about vegans is that they have made the dietary shift for the betterment of animals and the environment. This is not each person’s core reason for adopting a vegan diet. Many people find that focusing on plant-based foods aids with better digestion, improved organ function, and weight loss. Whatever the reason for going vegan, we support it and are here to provide some recipes and information about World Vegan Day.

What Is The Vegan Diet?

Typically, veganism goes beyond diet and encompasses a way of life that excludes all forms of animal exploitation. This means that a vegan diet is devoid of animal products, including eggs, meat, dairy products, and even leather. Focusing on plant-based foods makes a vegan’s diet high in fiber and low in cholesterol, and many people are turning to this diet for the scientifically proven facts about reduced risk of obesity, cardiovascular disease, and diabetes. Vegans are often low in vitamin B12 and vitamin D because they are extremely rare and low in plant-based foods. Nutritionists often recommend supplementing these two nutrients for optimal health.

Different Types Of Veganism

The previously described vegan diet is the most simplistic view because, as with most diets nowadays, there are many variations to best accommodate each person’s preferences, health goals, or commitment to veganism.

Raw-Food Vegan Diet

This diet is solely made up of raw fruits, vegetables, and raw nuts & seeds, and nothing can be heated above 118 degrees Fahrenheit.

Whole-Food Vegan Diet

This diet includes a wide variety of whole plant-based foods, including whole grains, legumes, nuts, seeds, fruits, and vegetables.

The 80/10/10 Diet

This form of veganism is primarily a raw-food diet that limits fat-rich plants such as avocados or nuts, and primarily focuses on fruits and vegetables. It is also known as a low-fat raw-food vegan diet, or the fruitarian diet.

The Starchy Vegan

This low-fat and high-carb diet is similar to the 80/10/10 diet, but it focuses on starches like potatoes, rice, and corn, as opposed to fresh fruits and vegetables. This is one of the unhealthier forms of the vegan diet, with the other being…

The Junk Food Vegan Diet

As we were saying, this is the unhealthiest form of veganism. This diet focuses on mock meats and fake cheeses, fries, vegan desserts, and other processed vegan foods.

For World Vegan Day, focus on recipes that are loaded with nutrients, not fake meats or processed vegan options. Some of the following recipes are raw vegan and others are simply vegan. Let us know which ones you like.

Raw Cashew Yogurt Parfait

Don’t want to drink a smoothie for breakfast? You don’t have to! Make this parfait for a filling breakfast. Don’t be shy with the toppings!

Click here to make the recipe.

Homemade Zucchini Chips

These zucchini chips are super easy to make and you don’t have to feel guilty about eating them. That’s right, they are healthy chips!

Click here to make the recipe.

Arugula Persimmon Salad

Inspired by some of our favorite fall ingredients, this salad is vibrantly colored, full of flavor, easy to make, and truly one of a kind.

Click here to make the recipe.

Vegan Stuffed Acorn Squash

Filled with the spices and ingredients of fall, these stuffed acorn squash are the perfect fall entree or Thanksgiving dinner addition.

Click here to make the recipe.

2 Ingredient Chocolate Banana Ice Cream

This is the perfect guilt-free treat for warm summer days. No ice cream machine needed and it’s ready in under 5 minutes!

Click here to make the recipe.

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Have you been trying to incorporate more plant-based meals in your diet, but are having difficulty creating recipes? It can be a little daunting to navigate unfamiliar territory because you may not know exactly what you can and cannot use. Rather than driving yourself crazy and immediately converting to a plant-based diet, transition into it slowly, so as not to overwhelm yourself.

Meatless Mondays are a great way to start your plant-based lifestyle. We want to help you on your quest to be a healthier individual, and your goal to make the planet last longer, so we have provided you with breakfast, lunch, dinner, and dessert options to start your Meatless Mondays. If you want to go meatless for more than one day a week, go for it! If you have a favorite meatless recipe, let us know about it in the comments.

Breakfast

Breakfast is one of the most important meals of the day, so start it off in a plant-based way! Start things out on the right foot and go with one of these three easy, simple choices.

Raw Cashew Yogurt Parfait

Don’t want to drink a smoothie for breakfast? You don’t have to! Make this parfait for a filling breakfast. Don’t be shy with the toppings, either!

Click here to make the recipe.

Banana Almond Overnight Oats

Don’t have time to make breakfast during your busy mornings? You can have an easy grab-and-go breakfast by making this the night before.

Click here to make the recipe.

The Popeye Special Green Smoothie

Remember how Popeye ate spinach and was immediately energized and strong? That could be you immediately after you drink this green smoothie!

Click here to make the recipe.

Lunch

We love to eat big salads for lunch and go a little lighter for dinner. That is beneficial for your digestive system. Here are some hearty salads that have unique flavor and will become some household favorites.

Crunchy Cabbage Salad With A Thai-Inspired Dressing

Get your crunch on with this Thai-inspired salad! It’s the perfect low-calorie meal that is filled with a wide variety of antioxidants.

Click here to make the recipe.

Raw Mock “Chicken” Salad

We don’t want to lead you astray and make you think that this tastes like chicken, because it doesn’t. When you mix it together with the vegetables, however, it does have a similar texture to chicken salad. The important thing is that the flavors are bold and it is a great recipe to keep you from eating meat.

Click here to make the recipe.

Lemony Kale Salad With Chickpeas

Add a little zest to your life with this vibrant salad that is filled with heart-healthy fats, vitamin K, and lots of plant-based protein.

Click here to make the recipe.

Dinner

Breakfast and lunch are typically the easier meals to go plant-based. When dinner rolls around, people seem to start craving some animal-based food items. You don’t need to crave those things because we have these super easy dinner ideas.

Crispy Chickpea Tacos With A Tahini Dressing

Get ready to experience some powerful flavors! With some tangy notes and hints of spice, these chickpea tacos are perfect for dinner!

Click here to make the recipe.

Moroccan Sweet Potato And Lentil Soup

Let this Moroccan soup warm your soul during the cold weather. It’s one of the easiest meals you’ll ever make in the slow cooker.

Click here to make the recipe.

Vegetable Kebabs With A Balsamic Glaze

The balsamic glaze is going to elevate your vegetable kebabs to another level. Fire up the grill and get to cooking!

Click here to make the recipe.

Dessert

You didn’t think we would leave you with no dessert recipes, did you? There are great plant-based desserts that are very easy to make. Try some of these and let us know how you like them.

3-Ingredient Chocolate Banana Cookies

Sink your teeth into these cookies that you can enjoy guilt free! They are best fresh out of the oven, but you can always eat them later.

Click here to make the recipe.

Banana Mango Pudding

Whether you are looking for a sweet mid-afternoon snack or a guilt-free dessert, this banana mango pudding is the recipe you need.

Click here to make the recipe.

2-Ingredient Chocolate Banana Ice Cream

This is the perfect guilt-free treat for warm summer days. No ice cream machine needed and it’s ready in under 5 minutes!

Click here to make the recipe.

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You know the saying, “Diamonds are a girl’s best friend?” Well, cashews are a cleanser’s best friend, unless you are allergic to cashews, of course. They can be eaten as a healthy snack, blended into a raw nut butter, made into a raw vegan cheese sauce, or used as the foundation for a creamy raw dressing. Providing lots of antioxidants that encourage red blood cell formation, cashews definitely need to be added to your cleanse-approved grocery list.

If you are looking for a great source of plant-based protein, eat some cashews. If you need a healthy dose of magnesium, copper, calcium, iron, or potassium, eat some cashews. If you need vitamins C, E, K, and B vitamins, eat some cashews. Need to boost the immune system? You guessed it, eat some cashews.

Cashews are rich in dietary fats, which help the body absorb fat-soluble vitamins like vitamins A, D, and E. These healthy fats are beneficial for heart health because they help to reduce bad cholesterol (LDL), and the potassium content helps to naturally lower blood pressure. Provide the body with healthy unsaturated fats and your heart will thank you.

We have some delicious raw cashew recipes that can help make your cleanse that much better. People say they miss things like ranch or Caesar dressings, cheese, or pudding. Well, you can make raw renditions of all of those recipes with cashews!

Herbed Cashew Cheese Spread

If you’ve been craving cheese while you are cleansing, make this recipe and prepare for your taste buds to be wowed. It’s so easy to make!

Click here to make the recipe.

Raw Cashew Yogurt Parfait

Don’t want to drink a smoothie for breakfast? You don’t have to! Make this parfait for a filling breakfast. Don’t be shy with the toppings!

Click here to make the recipe.

Lemon Zucchini Noodles With Avocado & Cashew Cheese

This is the perfect introductory recipe to a raw food diet. It tastes like you are eating a creamy pasta with bold flavors. Let’s get raw!

Click here to make the recipe.

Raw Banana Cashew Energy Bars

You may not know what ingredients are in the pre-packaged bars at the store. That’s not the case with these raw and delicious energy bars.

Click here to make the recipe.

Cinnamon Pecan Cashew Ice Cream

You don’t need an ice cream maker to enjoy this Full Body Cleanse approved dessert. Enjoy a bite (or ten) of this cinnamon cashew ice cream.

Click here to make the recipe.

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