Super Quick Raw Vegan Walnut Tacos
It’s amazing how seasonings can transform ordinary walnuts to taste like zesty, spicy taco meat.
It’s amazing how seasonings can transform ordinary walnuts to taste like zesty, spicy taco meat.
Spinach can help reduce inflammation in the body and improve immune function.
If you’re cleansing, this recipe is the one for you!
Roasting Brussels sprouts in the air fryer is a much faster cook than roasting them in the oven.
The great thing about this miso tahini dressing is that it offers umami, sweet, and tangy flavor notes.
Fortunately, you don’t have to go out to eat if you want to enjoy this gut-friendly miso soup in a much healthier way.
This dish may be one of the best culinary creations to leave your kitchen.
Elevate your raw vegan diet with this easy, refreshing, delicious dinner.
This is a cozy meal for when it’s chilly out. To save yourself some time, prep the ingredients beforehand.
Is there a more signature holiday beverage than eggnog? We invite you to experiment with this healthier rendition that’s free of eggs and milk.
Regular canned condensed soups contain excess sodium, unhealthy fats, and preservatives, so make these vegan alternatives instead.
These roasted rainbow carrots with maple tahini dressing boast big time flavors!
You can’t go wrong with quesadillas, especially when they have a buffalo chickpea kick to it.
If you want to enjoy fries and get more nutrients out of this classic side dish, you need a recipe like this one.
October is over, and you can no longer get a PSL from your local coffee shop.
This pumpkin soup is the perfect recipe for fall.
The beautiful thing about this soup is that all of the ingredients are easy for the body to digest.
The great thing about this kale salad is that it contains an assortment of antioxidants, healthy fats, fiber, protein, and vitamins and minerals.
For an added protein boost, add a tablespoon of chia seeds.
We promise you’ll fall in love with this vegan bruschetta immediately after your first bite!
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