It’s amazing how seasonings can transform ordinary walnuts to taste like zesty, spicy taco meat.

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The world of plant-based meats continues to evolve, becoming more popular by the day. The problem with plant-based meats is the amount of processing and preservatives they require. Swapping out antibiotic-rich meat for processed, packaged, plant-based meat is not a healthy switch. It’s actually better to choose whole food options that deliver essential nutrients to the body. 

Some people want to eat less meat while others abstain from meat for cruelty-free reasons. More recently, people have informed themselves on the benefits of plant-based eating and the harmful effects of meat-centric diets. According to research studies, people who follow plant-based diets have better heart health, cognitive function, and less inflammation. Compare that with people who consume meat and dairy and experience excess mucus production, hormonal imbalances, and a higher risk of cancer.

What About Vegan Meat Substitutes?

There are many issues with store-bought vegan meat substitutes. Unfortunately, people are under the impression that plant-based meats are healthier than regular meat. In reality, plant-based meat substitutes contain starches, refined flours, added sugars, natural flavors, preservatives, protein isolates, veggie powders, and unhealthy oils. They are not vegetables, and they are not healthy for you. 

Whole food meat alternatives, however, are a completely different story. You can transform myriad vegetables, legumes, nuts, seeds, and even certain fruits into meaty options. Because you are eating real, whole foods, you absorb the beneficial nutrients that they contain. Consume plants instead of the mutated versions of them that are far from their original state! Continue reading to learn about excellent whole food meat alternatives. 

Mushrooms

These meaty fungi are some of the best meat alternatives you can get. You can grill them, roast them, or sauté them, and they retain their texture. Some people grill portobello mushroom caps and use them in place of burger patties. Others roast king oyster mushrooms because they have a thick, edible stalk. In fact, you can marinate these mushrooms and cook them in stews for a great meat substitute. 

Lentils

Whether you want to use them as a ground beef replacement in a pasta sauce or chili, lentils are the answer. They are rich in protein and offer an earthy texture that holds up during the cooking process. The most popular use of lentils is to put them in soup, but you can also season and cook them like taco meat. They cook easily and any variety will get the job done.

Jackfruit

This may be one of the strangest looking fruits you ever see in your life. If you purchase fresh jackfruit (commonly available at ethnic grocery stores), you’ll see that it is an enormous, green gourd-like fruit. The inside is what you’re after, though. The texture of jackfruit, after you cook it, is very similar to that of shredded meat. You can slow cook fresh jackfruit to make vegan pulled pork or vegan carnitas. It is rich in essential fiber and protein, in addition to antioxidants and beneficial vitamins and minerals. 

Cauliflower

The cauliflower wing craze is out of control, but many people love this option because cauliflower is an excellent whole food meat alternative. If you don’t want to bread the cauliflower and make it unhealthy, slice the entire head into thick “steaks.” You can marinate and grill or roast them just like a thick piece of meat. The best part is that they retain some texture, so you can eat them with a knife and fork. Don’t forget that you can make cauliflower rice if you want to reduce your carb intake. 

Walnuts

If you are familiar with our cleanse approved recipe section (click here to view), you know we love walnut meat. You don’t even need to cook walnuts to transform them into meat. You can pulse them in the food processor with an assortment of spices and add them to lettuce leaves. Top them with freshly made salsa and avocado and you’ve got yourself an amazing, plant-based, raw vegan taco. You can also combine walnut meat with cauliflower rice for a healthy burrito bowl. 

Chickpeas

Because of their neutral flavor, chickpeas take on whatever flavor you like. They have a nutty texture that makes them excellent meat substitutes for soups, stews, curries, tacos, or pasta dishes. You can also blend them up and compress them into burger patties. 

It is possible to follow a meat-free diet and still provide your body with the essential nutrients it needs. These are only some of the many whole food meat alternatives that exist. We encourage everyone to always choose whole food options over processed foods, which include plant-based meats. 

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We are almost positive that you have seen some of our raw taco ‘meat’ recipes, made from a combination of nuts, seeds, and seasonings. Some people have nut allergies, though, and need other ‘meaty’ options. Mushrooms absorb flavors well and have an inherent meaty texture. Plus, they are great natural sources of vitamin D!

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Using raw walnuts as the base for the “meat,” these tacos are absolutely filling, tasty, and they somehow get better with each bite. It seems like a difficult recipe, but it is actually very easy. Honestly, the hardest part of this recipe is not tearing the cabbage leaves when you peel them off the cabbage head. Good luck with that!

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One of the things you learn on a raw vegan diet is how many dishes you can create. This raw spiced taco meat will have you thinking that you just cheated on the raw diet. The avocado, tomatoes, cilantro, and onion toppings are essential so don’t forget them!

Note: If the taco meat isn’t blending easily, add a little water to ease the blending process.

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It’s amazing how seasonings can transform ordinary walnuts to taste like zesty, spicy taco meat. When you take a bite that contains some walnut meat, cilantro, tomatoes, lettuce, and the bite of red onion, you’ll think that you’re at a little cleanse-approved cantina!

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If you have a nut allergy and are cleansing, this is the raw taco meat that you’ve been looking for. This is by no means lacking in flavor, either. You can wrap this mixture in collard leaves or add it to your salads for an added protein boost. If you want to prep a larger batch as part of a raw meal prep, this will keep in the fridge for up to one week.

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We have several recipes for raw tacos on our website, but we wanted to change it up a bit. These raw tostadas are full of bold flavors that all complement each other. You’ll need extra romaine lettuce leaves to serve as the taco shells.

Note: In the picture, you’ll notice that the tostada is on a tortilla, but tortillas are not cleanse-approved so don’t eat them! Use the lettuce leaves!

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Let’s face it, people love tacos; that’s the long and short of it. The beauty is that there are so many variations of this easy to make food. In a survey that consisted of 1,000 people, 19 out of each 20 people said that they loved tacos. The taco is the perfect social food with the culinary power to unify a group of strangers.

The possibilities are endless when it comes to the different combinations of toppings and fillings you can use in taco recipes. You don’t have to be a carnivore to enjoy tacos because there are myriad recipes that showcase healthy, vegan, and even raw renditions of this culinary creation.

It’s hard not to get excited about tacos, which is why we have four amazing taco recipes for you to try today. If you make one or more of them, please comment below and let us know how you liked the recipe(s).

Raw Taco Meat Romaine Boats

Add some Latin flavors to your raw diet by making these raw romaine tacos. These will leave your taste buds wanting more after each bite!

Click here to make the recipe.

Jackfruit Carne Asada

Jackfruit has become increasingly popular within the last year because of its ability to mimic the texture of meat when cooked. The key to good carne asada is not the meat; rather, it is the way you season the dish. And this dish has all the seasonings you could imagine!

Click here to make the recipe.

Raw Walnut Meat Tacos

These tacos come together quickly for a light, healthy dish. Tacos are the perfect social food, so assemble the tacos and dig in.

Click here to make the recipe.

Crispy Chickpea Tacos With A Tahini Dressing

Get ready to experience some powerful flavors! With some tangy notes and hints of spice, these chickpea tacos are perfect for dinner!

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Tacos may quite possibly be one of the best culinary creations to ever grace the world. They are so simple, yet so delicious. We can’t even come close to expressing our love for tacos, especially the recipes you can eat while cleansing. Yes, you read that correctly. You can make tacos while cleansing, so long as you only using cleanse-approved ingredients. You just need to ensure that your spice cabinet is fully stocked.

There are a few different vessels that you can use to replace the tortilla. We recommend using romaine leaves because they are crunchy and can support a lot of ingredients. The other option is to use collard leaves because they do not tear easily; just make sure to remove the thick stem on the bottom of each leaf.

One thing to keep in mind about these raw taco recipes is that they all have seeds or nuts, which contain high amounts of fats. You should absolutely treat yourself to at least one or more of these recipes, but not every day. Make sure to rotate salads or smoothies into your daily diet to keep your consumption of fats to a minimum. That’s about all you need to know! Try the following recipes while cleansing and let us know how you like them in the comments below.

Raw Vegan Nut-Free Taco Meat

Whether you have a hankering for some raw tacos or need a quick, energizing pre-workout snack, this is the recipe that you need.

Click here to make the recipe.

Baby Collard Tacos

Here is another raw taco recipe to add to your raw food recipe arsenal. You are going to wonder where this has been your whole cleanse!

Click here to make the recipe.

Raw Marinated Mushroom “Meat” Tacos

Get a healthy dose of vitamin D when you make these mushroom tacos for dinner. You’ll be so content and you won’t believe it isn’t meat!

Click here to make the recipe.

Raw Lettuce Tacos With “Chorizo” And Salsa

If you are on the cleanse or eating a raw food diet, this is the recipe for you! See how creative you can get with these flavorful raw tacos.

Click here to make the recipe.

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