We’re back with a new series this season! This week, on Simply Vegan we will show you how to make the best dessert during your raw vegan diet! This recipe is FBC approved.

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The post Raw Vegan Chocolate Pudding appeared first on Dherbs - The Best All Natural Herbal Remedies & Products.

As interesting as it may sound, chocolate and orange is a classic flavor combination. The bright, citrusy sweetness of orange pairs beautifully with the bittersweet flavor profile of raw cacao. It’s just what you needed and you didn’t even know it. In addition to being a wonderfully flavorful dessert, this chocolate orange pudding is also rich in beneficial nutrients. From healthy fats and fiber to magnesium, potassium, and protein, this dessert is one you don’t have to feel guilty about eating.

A basic raw vegan chocolate pudding recipe typically includes raw cacao powder, avocado, and raw agave or grade A maple syrup. You cannot taste the avocado because the chocolate is so intense. The avocado is the perfect ingredient that contributes to a smooth, filling pudding. This recipe also calls for banana, which enhances the texture, making it more luxurious. The banana also adds another level of sweetness, which some people crave when they dive into a raw chocolate pudding. For the banana, it’s best to use one that is ripe, but not overly ripe. The avocado should be slightly firm, but you don’t want it to be underripe. That will make you taste the avocado flavor.

In addition to maintaining optimal creaminess, the combination of avocado and banana provides a healthy fat content and natural sweetness. If you are extremely opposed to using banana, please substitute it with more avocado. In doing so, however, you will reduce the level of sweetness and you may need to add more maple syrup as a result. Adjust the flavors to your liking because your taste buds matter most; although, it’s probably best if you don’t drown this recipe in maple syrup. You don’t want to overpower everything. The idea is to taste that zing from the orange through the chocolate.

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This delicious Chocolate Avocado Pudding will bring back those childhood memories. Enjoy this guilt-free dessert and don’t share!

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The combination of orange and chocolate is a true culinary classic. The refreshing citrusy notes balance the rich intensity of the chocolate. Since this recipe calls for raw vegan cacao powder, which is bitter in nature, we added dates to provide the classic sweetness. This is a dessert after all!

Some people don’t think that a pudding like this will taste good because they see avocado on the ingredient list. Listen, folks, you can easily mask the flavor of avocado. The avocado is merely in the recipe to help achieve that classic creamy pudding texture. It is quite flavorless, so the cacao powder, dates, orange, and vanilla are what you taste.

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The post Raw Vegan Orange Chocolate Pudding appeared first on Dherbs - The Best All Natural Herbal Remedies & Products.

The great thing about using avocados as the base of chocolate pudding is that they are filled with healthy fats and nutrients. This means you can feel good about diving spoon first into a bowl of pudding. The pudding can be slightly on the bitter side, but it’s perfect if you love the taste of dark chocolate.

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Breakfast can prove difficult for some because of the uncertainty of what to make. What will provide nutrition? What will hold you over until lunch? That’s why it can be beneficial to make breakfast ahead of time. Enter this chocolate banana chia seed pudding, which is rich in omega-3 fatty acids, protein, and lots of fiber.

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Whether you want to delight in a sinless snack or reward yourself with a lovely dessert, this raw chocolate pudding is the recipe for you. It has just the right amount of sweetness to keep you coming back for more bites.

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The post Raw Chocolate Pudding appeared first on Dherbs - The Best All Natural Herbal Remedies & Products.

Grade A maple syrup or dates are crucial to have when you are on a raw foods diet. These add a natural sweetness and give the dessert a little extra flavor. You can blend this dessert or not, but we prefer not to blend it.

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