Power Up With These Homemade Raw Energy Bars
A protein-filled snack can keep you full between meals. Rather than eating an unhealthy protein bar, chomp on these bars for an energy boost.
A protein-filled snack can keep you full between meals. Rather than eating an unhealthy protein bar, chomp on these bars for an energy boost.
Cabbage can help lower cholesterol levels and apples have an amazing fiber content, so eating this slaw is beneficial for your health.
Tabouli is getting a raw makeover! The pumpkin and pomegranate seeds give this broccoli tabouli different textures and bold flavors.
Eating fermented foods is super beneficial for your digestive health. And these pickles are better than your granny’s homemade ones.
This quick and easy sushi recipe can serve as a quick appetizer or a light, healthy entree. Make dinner a fun experience with this recipe.
This massaged kale salad will refresh your taste buds. And it’s just in time for summer!
Attention cleansers: this is the recipe you’ve been waiting for. Bust out the dehydrator and get ready to snack on some raw fries & ketchup.
You deserve to indulge in a dessert even if you are cleansing! These raw pumpkin pie balls are sweet, delightful, will be a tasty treat during your cleanse.
Great raw food recipe that will convert into a couple of different meals. A simple spread for veggies or flat bread and also a wonderful sauce for a raw “pasta” primaevra. Yum!
Whether you are looking for a healthy party appetizer or a special dinner for two, these stuffed mushrooms are the answer.
You are going to fall in love with these wraps. They make a great protein-packed lunch, or you can eat them as a healthy snack.
Fall is when we crave heavier, heartier foods. What if you’re eating raw? Raw soup is the answer because it is warming and beautiful.
Chia is a superfood. It has tons of protein, healthy fats, fibre, and gives you long-lasting energy.I had this after my workout a few days ago. It was very tasty and full of protein to rebuild the muscle tissue.If you like chia – and it’s unusual texture – you’ll love this.
This recipe is all about flavor, flavor, and more flavor. Each bite is like a new discovery! It’s ready in not time so hop to it!
You’re coming home for dinner. What are you going to eat?? Have a batch of this raw vegetable cream cheese recipe on hand and your tastebuds will thank you. Smooth and salty, it tastes divine paired with cucumber rounds.
Feeling like you want a little extra protein to flavor your raw meals? Whip up this raw rendition of chicken salad to fill up on raw foods.
There are few appetizers I love more than the springroll. Here’s a raw veggieful version that uses collard leaves as a flavourful wrapper with a bit of a crunch. Add in some marinated enoki mushrooms or sea veggie noodles for an added dimension of texture and taste.
I am a sucker for pumpkins of all shapes and sizes. But when it comes to using pumpkins in my raw recipes, I prefer sugar pie pumpkins. The skin is very thin which makes it easier to peel and the flesh is sweeter.
Yep, another green smoothie. Kale is to blame but in a good way!Today’s smoothie has a power house of nutrients. It is a bit higher in calories but my goal in these smoothies is to get nutrients and healthy fats.
This is by far one of the easiest recipes to make because all you have to do is blend the ingredients. Try it out and see how it tastes.
We use cookies to enable essential site functionality, as well as marketing, personalization, and analytics. For more information please refer to our Privacy Policy.