Every year, there is a long list of things to be grateful for, and that is especially true at Thanksgiving. Perhaps you got a new job or your sister agreed to babysit your child once a week so that you and your partner can have date night. One of the things you can be thankful for is your health. 

It’s no secret that people tend to get a little carried away, to put it gently, at the Thanksgiving spread. By staying mindful of your health and making small tweaks, however, you can create a healthier Thanksgiving feast. Not only will your dishes be incredibly tasty, but they’ll pack some more nutritional benefits than your average options. Whether you are hosting, showing up, or assisting in the kitchen, use the following tips to make your holiday weekend a little healthier. 

Eat Slowly And Savor Each Bite

It is very easy to move quickly during the holiday excitement of Thanksgiving Day. During mealtime, you may shovel food into your face in order to make room on your plate for the items you didn’t get during your first pass of the spread. While eating, health experts recommend that you slow down and enjoy the food on your plate. It’s easy to fill up too quickly if you do not allow your body the chance to process the calories that you’re consuming. It takes 20 minutes for the brain to realize that you are full. Between bites, consider speaking with a loved one and talk about how great the meal is. Additionally, drink lots of water to aid the digestive process.

Moderate Your Meal

There is so much great food to enjoy! How do you only select a couple things to eat? Well, the good news is that you do not have to miss out on your favorite dishes. Instead, dietitians encourage you to help yourself to controlled portions that will discourage overeating. If you are hungry after you finish your plate, you can have an additional serving or two later. When you build your plate, include whole grains, lean protein, fruits, and vegetables. Try to leave carb-heavy dishes alone, or grab small portions of them just to have a taste. If you want a specific dessert, avoid overeating sugary side dishes to control sugar intake. 

Enjoy A Little Exercise

Pre-meal walk, anyone? Physical activity on the big day of feasting is beneficial for your cardiovascular health, but also for digestion. Studies indicate that walking for 30 minutes after you eat can stimulate the digestive process. Between courses, try to go on a walk with your dog, do some light yoga, play catch outside, or do some squats. Walking for two to five minutes post-meal can help lower blood sugar levels. Exercise also burns calories, which you will consume in excess on Thanksgiving. 

Avoid Processed Foods

How easy and convenient is it to take shortcuts in the kitchen when cooking the Thanksgiving meal? By shortcuts, we mean purchasing store bought varieties of things that you can easily make at home. Instead of grabbing a can of cranberry sauce, make your own with real cranberries, fresh oranges, and a lot less sugar. Click here for a healthy cranberry sauce recipe. Even if you can’t make everything from scratch, do your best to avoid processed versions of things, as homemade elements are also more nutritious.

Consider How You Cook

When you prepare your turkey and sides, be mindful of the seasonings and cooking methods you use. Beware of excess amounts of sugar, salt, and oil, as they can negatively impact the food’s nutritional value. That is especially true if you struggle with high cholesterol, obesity, or diabetes. Instead of deep-frying your food, consider roasting, grilling, or boiling your food to keep the meal a little healthier. Lastly, set seasonings and sauces on the table so that people can manage their health to their desired level of comfort.

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Who loves pesto but either has a nut allergy or cannot properly digest different nuts, such as cashews, pine nuts, or almonds? Almost all pesto recipes call for nuts, so we decided to create a unique raw vegan pesto recipe that uses sunflower seeds. They have a mild, nutty flavor and add a smooth and creamy texture to this pesto. We also added two tablespoons of hemp seeds for an added boost of healthy fats and proteins.

Although you can use a blender, it is better to use a food processor when making this pesto. It also works best to process all of the ingredients, except for the basil, until smooth and then add the basil at the very end. That will help keep basil from bruising as much. You can also drizzle in a little more olive oil while blending if the pesto is too thick for your liking. Just keep in mind that this pesto, unlike store bought pestos, will only stay fresh in the fridge for a few days. That means that you will want to eat it soon after making it. You can also freeze it, so consider making a double or triple batch so that you can enjoy some later.

For easy storage, put the pesto in silicone ice trays, freeze, and then pop out the pesto cubes to put in a freezer-safe plastic bag. You can defrost the ice cubes 24 hours before you want to enjoy it. The sunflower seed pesto works great as a dip for raw vegetables, or you can use it with raw zucchini noodles to make a filling raw entree.

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The flu, much like a wildfire, spreads very easily. All it needs is a little bit of wind, right? According to a 2023 study that involved the 2021 to 2022 flu season, you had a 50% chance of contracting the virus. If you or someone you know is sick, then, how long does the contagious period last? Although this is a difficult question to answer precisely, health experts have several guidelines that may help stop the spread. 

How Does The Flu Spread?

The flu is a viral respiratory illness that primarily spreads via close contact with an infected person. Infected flu patients expel germ-filled droplets when they cough, sneeze, or talk. When those droplets land in the mouth or nose of another person, that person is at risk of becoming infected. The droplets can also land on surfaces, such as doorknobs, TV remotes, or keyboards, which a healthy person can touch and then touch their mouth, eyes, or nose, thereby causing infection. 

You cannot always avoid these droplets when you are around someone with the flu. You can, however, take cautionary measures to prevent the spread of the virus. The Centers for Disease Control and Prevention (CDC) recommends the following tips to avoid spreading the flu:

• Cover your coughs and sneezes with a tissue and then throw that tissues away
• Clean and disinfect surfaces that may be contaminated (especially high-touch surfaces)
• Avoid close contact with sick people, and limit contact with others when you are sick
• Stay home for at least 24 hours after your fever subsides
• Avoid touching your nose, eyes, and mouth as much as possible
• Wash your hands regularly with soap and water. Use an alcohol-based hand sanitizer when you don’t have access to soap and water

How Long Does The Flu Last?

Infected with the flu? Well, it can last a few days or a couple weeks. More often than not, people who decided to get a flu shot will get over infection quicker than people who did not get vaccinated. Flu symptoms, such as body aches, fever, or chills, typically come on quickly and subside slowly. According to health experts, the average time between exposure to the virus and the appearance of symptoms is two days. 

Statistically, days two through four are the worst, regarding severity of symptoms. You will know that you are nearing the end of your flu when your fever is down and you no longer feel body aches. At that point, the virus is controlled, but coughing, runny nose, and fatigue can stick around for a little while after that. You may even experience some flu dizziness that can last for a couple days or weeks, depending on the cause. 

How Long Is The Flu Contagious?

Typically, you are most contagious during the first three days of sickness, according to the CDC. That said, you are likely contagious for a day before the onset of symptoms and several more once they subside. That means an infected person can spread the flu one day before they experience symptoms. You can spread it and not know it, especially if you did not know that the person you encountered was infected with the flu.

You are the most contagious when your symptoms peak, which is days two through four. It’s possible that you can continue to spread the virus until symptoms go away completely, though. Basically, you are no longer contagious once your symptoms are gone entirely. You can expedite your recovery through various alternative remedies or over-the-counter (OTC) flu medications. Just keep in mind that those OTCs that only lower fever will not help you get over your sickness faster or make you less contagious. They only make you more comfortable and able to deal with symptoms.

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For millions of Americans, Thanksgiving Day is a whirlwind of a day. It involves a lot of cooking time, a marathon of eating, and time spent with loved ones. Maybe you turn on the Macy’s parade or watch some football games before you pile on the calories. However you celebrate this holiday, one thing is for certain: about 70% of the American population feels stressed about the holiday’s arrival. 

Thanksgiving can induce stress for a variety of reasons. If you are in charge of cooking the meal, you have a lot of prep work today for the arrival of your guests. That can be quite stressful, but it’s also possible to feel anxiety or strong emotions about going to Thanksgiving dinner at a relative’s house. Maybe you had to take two flights and an Uber in peak holiday travel to make it. Perhaps you just have anxiety about aunts and uncles asking about your employment. Whatever the case, there are many things that can induce stress over this feast of a holiday. Fortunately, there are also strategies that can help you manage stress, and we detail them below.

Consume To Enjoy And Don’t Eat Your Feelings

The Thanksgiving spread is full of calorically dense, rich entrees, sides, and desserts. We are not here to dissuade a generally healthy person from an extra spoonful of gravy or an additional slice of pie. Are you enjoying an extra serving just to do so, or is a fully loaded second plate your way of coping with feelings of stress or anxiety? Overeating and over-drinking are unhealthy coping mechanisms that are all too common around the holidays. Consume festive food with people out of merriment, not to bury negative feelings. 

Set Boundaries

If you want to avoid stress and anxiety around Thanksgiving, or any holiday celebration with family, make sure to set boundaries regarding certain discussion topics. For whatever reason, there is always one family member that likes to stir the pot. Perhaps they bring up who they voted for or what their foreign policy opinions are. There will likely be a lot of election anxiety, as a result of the aftermath, and opinions are stronger than ever. Set a boundary by sending a loving email requesting that everyone leave their political opinions at the door for Thanksgiving. Request that you do not want to talk about any religious, socioeconomic, or other issues that are touchy subjects. Keep the conversation light-hearted and loving to keep stress levels down.

Embrace Gratitude

There is great power in gratitude. Being thankful for things that are good in life, even the smallest things, can lead to mental health improvements. According to one analysis of 70 studies, there is an association between higher levels of gratitude and lower levels of depression. The same report found that reaffirming gratitude for 15 minutes per day, five times per week, can enhance mental awareness. A separate meta-analysis of 64 randomized trials found that participants who underwent gratitude interventions experienced fewer symptoms of anxiety and depression. Try your best to express gratitude on a day that represents being thankful. If you do not wish to speak your feelings of gratitude out loud with family, consider writing in a gratitude journal and reflect on it around Christmas or the New Year. 

Be Mindful Of Your Triggers

There are certain people and situations that just seem to push your buttons like no other. This is especially true during the holiday season. As you enter Thanksgiving, be mindful of this and recognize your potential triggers before you encounter them. That way, you can practice coping skills and prepare how you will react to those triggers. You can reframe your thoughts, employ progressive muscle relaxation, or use breathing techniques to help reduce anxiety and stress. A few common triggers are:

• Excessive crowds in shopping centers and grocery stores
• Travel issues, including flight delays and accommodation struggles
• Issues that come about when you host Thanksgiving
• Interactions and disagreements with certain family members

Exercise

Fatigue and laziness often accompany Thanksgiving stress and anxiety. Stave off your lethargy by incorporating or increasing exercise into the days leading up to the big feast. You are not trying to burn extra calories so that you can eat more; rather, the goal of exercising is to promote mental wellness. Exercise helps to trigger a brain-body response through the healthy release of dopamine. When you exercise outdoors, that dopamine release is combined with an increase in serotonin, a feel-good neurotransmitter that may help reduce anxiety and stress.

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The American Migraine Foundation states that many illnesses can cause migraines. A near 90% of people with chronic migraines have a chronic health condition. Sleep disorders, irritable bowel syndrome (IBS), depression, anxiety, and others are somehow related to migraines. If migraines result from a specific health condition, you must treat that health condition in order for the migraine, which results from said health condition, to go away. 

If your anxiety and depression is accompanied by a migraine, each condition may have an effect on the other. You must treat anxiety and depression in order to get rid of the migraine. The treatment of anxiety or depression may improve migraine symptoms, but it may not make migraines go away for good. Understanding how you can regain control of your overall health can help you both manage a chronic health condition and migraine frequency. Below, you’ll find separate health issues that commonly cause migraines. 

Depression And Anxiety

Mental health disorders, such as anxiety, depression, or bipolar disorder, tend to go hand in hand with migraines. Neurologists suggest that the health conditions that have the biggest overlap among all migraine patients are depression and anxiety. Treating those conditions may help you deal with the severity and frequency of migraines.

Sleep Disorders

If you have a rough night, or a couple nights, of sleep, you may experience brain fog, headache, or migraine. A recent review found that insomnia is the most common sleep disorder among people with migraine. However, restless leg syndrome, obstructive sleep apnea, and circadian rhythm disorders can cause migraines as well. Additionally, snoring and other sleep disturbances can also increase the risk of migraines.

Fibromyalgia

This article has established that several chronic disorders are linked to migraine development. Fibromyalgia, in particular, was found to affect between 22% and 40% of people with migraine. Fibromyalgia is a chronic pain condition that involves diffused muscle pain and tenderness at certain trigger points in the body. One analysis found that people experiencing migraine were 57% more likely to have migraine than people without migraine. 

Irritable Bowel Syndrome (IBS)

IBS is a functional disorder of the gastrointestinal tract. Symptoms include abdominal pain or discomfort, and the condition shares similar risk factors with migraine. Both IBS and migraine are more likely to affect women and to start before the age of 50. Various studies indicate that there is an elevated incidence of migraine or headache in people with IBS. People with migraines also have an increased risk of migraine. 

How To Take Control

If you experience symptoms of another chronic health condition in addition to migraine pain, take steps to address the health condition. This approach will help reduce migraine symptoms. You may need to speak with your healthcare professional to develop a plan of attack, or make simple lifestyle changes to reduce the severity or burden of your condition. Continue reading to learn several steps that may improve lifestyle and reduce migraine pain.

Follow A Consistent Lifestyle

Migraine brains don’t enjoy changes in daily routine or behaviors. Consistency is key because that repetition ensures your brain that everything is completely fine. Eat meals at the same time, go to bed and wake up at the same time, and exercise regularly. The brain will know what to expect in regards to eating, waking up, sleeping, and exercising when you have a consistent schedule.

Receive A Correct Diagnosis

Make sure that you get an accurate diagnosis if you have anxiety, depression, IBS, fibromyalgia, or sleep disorder that accompanies migraine headaches. Your healthcare professional will be able to discuss your health history, do a physical exam, and order lab tests or scans that may be necessary to determine a diagnosis. 

Maintain A Regular Sleep Schedule

For the health of your circadian rhythm, sleep experts recommend going to bed and waking up at the same time each day. Doing so can improve several aspects of your health, including reducing the risk of migraine symptoms. Migraines are very sensitive to change, be it weather, sleep cycle, or sickness. Keep consistent and you can avoid migraine problems. 

Avoid Potential Dietary Triggers

Not everyone has a migraine food trigger, but a lot of people do. Do your migraine symptoms worsen after you eat a certain type of food? If you notice a pattern, then avoid common food triggers to avoid migraines. Health experts advise migraine patients to minimize the intake of caffeine and sugar, in addition to processed foods, chemicals like MSG, and nitrites. 

After taking in all of that information, there is one thing left for us to tell you: make sure to live your life to the fullest. Take a holistic approach to manage migraines, instead of putting a microscope to every little thing that may worsen symptoms. Sure, you can take precautions, but make sure to live your life!

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The common cold is an upper respiratory infection that causes symptoms that plague the nose and throat. Typically, most colds are harmless and you may only develop a few mild symptoms. Colds, more than anything, are very annoying and you just want to feel better to leave the sickness behind you. 

Common symptoms of a cold include runny or stuffy nose, sore throat, mild headache, sneezing, coughing, or low-grade fever. These symptoms usually last for about one week, but they can last longer in older adults, young children, or people with weakened immune systems. It is very common for adults to get two to three colds yearly, while children get them more frequently. 

It is very easy for a cold to spread. An infected person can sneeze or cough in your vicinity and you inhale microscopic droplets that contain the bacteria or virus. You can also touch a contaminated surface before touching your face and develop a cold that way. Given that there are over 200 viruses that can cause a cold, catching one is relatively easy. The rhinovirus is the most common, but  enteroviruses, human parainfluenza (HPIV), adenovirus, and coronavirus (the common cold version) can all cause common cold. Continue reading to learn more about the types of common colds. 

Enterovirus

Enteroviruses belong to a group of over 300 viruses, including echoviruses, polioviruses, coxsackieviruses, and rhinoviruses. These viruses can cause a range of illnesses, but the rhinovirus is the most common cold-causing virus. Other enteroviruses, including enterovirus D68 and coxsackievirus, can cause respiratory symptoms. There are non-respiratory enterovirus illnesses that can cause conditions such as hand, foot, and mouth disease, or aseptic meningitis. Common symptoms of enterovirus include cough, fever, runny nose, sore throat, wheezing, or pneumonia. 

Rhinovirus

Rhinoviruses account for about 50% of common cold cases. Although they can spread throughout the year, rhinoviruses are most active in the spring and early fall. They spread easily in crowded places, such as offices, schools, and public transportation. Symptoms, which can include cough, mild sore throat, sneezing, mild fever, or runny nose, tend to go away in seven to 10 days. Rhinoviruses can also cause other problems, such as ear infections, breathing issues, or sinus infections, especially in people with allergies or asthma. 

Adenovirus

Adenovirus can cause cold symptoms that last for longer than symptoms that result from the rhinovirus. In fact, some people can experience these symptoms for weeks, or months. This virus is more common in the early spring and winter, although it can occur year round. Common colds caused by the adenovirus can spread easily in hospitals, schools, daycares, and military barracks. Symptoms can include cough, runny nose, fever, and sore throat. That said, adenovirus is also known to cause conjunctivitis (pink eye) and bladder infections or diarrhea. 

Coronavirus (Common Cold Version)

Before anyone even knew about COVID-19, coronaviruses were a typical cause of common colds. In fact, coronaviruses account for nearly 15% of seasonal colds, usually peaking in the winter. Coronavirus colds are usually mild and tend to last for one week, but they can lead to more serious issues, including pneumonia, for people with weaker immune systems. The common cold coronavirus is different from the coronaviruses that cause COVID-19. If you have symptoms of COVID-19 virus, however, you can test for your own safety and the safety of others. Common symptoms of coronavirus colds include sneezing, runny nose, stomach problems (not too common), mild cough, and occasional low-grade fever.

Human Parainfluenza Virus

Human parainfluenza virus (HPIV) can cause infections in the upper and lower respiratory tract. That can affect airways in children under five years old, immunocompromised adults, and elderly people. There are four types of HPIV, with types one and two being the most common in fall. Type three occurs annually and is most common in spring and early summer, while type four tends to affect people year round. Symptoms of HPIV include fever, sore throat, stuffy or runny nose, cough, or chest pain, shortness of breath, and wheezing.

Determining which virus is behind your cold can be a little tricky, but certain patterns can clue you in to some degree. A barking cough usually indicates croup from HPIV, while a cold with pink eye comes from adenovirus. Your healthcare provider may want to run tests to detect the virus, depending on the severity of symptoms. 

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Greetings to all the berry and pistachio lovers! Welcome to the unique and delicious flavor combination that is this sweetly-tart berry pistachio smoothie. It satisfies both your sweet and salty cravings at once, and in smoothie form no less! It isn’t an overly salty smoothie, though. You won’t feel like you just ate an entire bag of chips after sipping on a tall glass of this tasty creation. The pistachios provide a hint of saltiness that pairs beautifully with the sweet tartness of the raspberries, strawberries, and fresh orange.

Did you know that pistachio intake can be traced back 300,000 years? You commonly see them as a snack nowadays, but you can add them to desserts, salads, trail mixes, and so much more. Besides offering a slightly salty flavor, pistachios offer a long list of health benefits. Pistachios, just like raspberries, strawberries and orange, offer lots of antioxidants that help protect your cells. Researchers note that pistachios contain more antioxidant compounds that other nuts and seeds. They are especially rich in zeaxanthin and lutein, two antioxidants that help protect the eyes from blue light damage and age-related macular degeneration. The polyphenols and tocopherols in pistachios may help protect against heart disease and certain types of cancer.

Believe it or not, this smoothie does not contain banana. Although it doesn’t require one, you can add a banana if you desire. Want your smoothie to be a little thicker? Go ahead and add some more berries and ice cubes during the blending process. If you want to bulk up the smoothie a little, you can add some chia seeds, flax seeds, hemp hearts, or avocado. Feel free to throw in some spinach, but just keep in mind that the color of the smoothie will change.

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Do you want to perk up tired skin? Give your skin a youthful glow by incorporating green tea into your skin care routine. Green tea, or Camellia sinensis leaf extract, is a popular ingredient in many toners, cleansers, and hydrating serums. The unfortunate reality is that many of these store bought products contain ingredients that are not conducive to skin health, such as toxic parabens and ethylhexylglycerin, to name a couple. 

Certain green tea serums incorporate ingredients like squalane, panthenol, allantoin, and peptides. All of those ingredients come with their own set of health benefits, but they can be difficult to source on your own. Fortunately for you, the ingredients for the green tea serum in this article are easy to obtain and highly beneficial for the skin. Continue reading to learn more about them. 

Green Tea

As the star of the brightening serum, it is only fitting to discuss this ingredient first. Green tea is rich in antioxidants and polyphenols, with the standout compound being EGCG. These polyphenols and antioxidant compounds help restore the vitamin C that the skin requires to make collagen. In doing so, you may help fight fine lines and improve overall skin tone and firmness. Some research indicates that the properties in green tea may soothe irritation and skin redness by calming inflammation. 

The caffeine in green tea also helps boost circulation to the skin. That’s why you see caffeine in eye creams, as it helps reduce under eye puffiness or dark circles. Caffeine may also reduce the appearance of cellulite by breaking up fat molecules in the skin. Although green tea may help in this regard, it will not undo the damage of an unhealthy diet. 

Apricot Kernel Oil

The other primary ingredient in this serum is apricot kernel oil, which is non-greasy and incredibly hydrating, making it a great option for all skin types. The high vitamin A and fatty acid content makes apricot kernel oil an excellent choice for improving skin elasticity. It is also rich in vitamin E, which may help protect the skin from UV rays, oxidative damage, and inflammation. 

What makes apricot kernels unique is that they have the highest known concentration of vitamin B17. This vitamin, also known as amygdalin, is currently being studied for potential anti-cancer benefits. A 2023 review explored how vitamin B17 may kill cancer cells and inhibit their growth and spread rate. Currently, there is no conclusive evidence on apricot kernel’s anti-cancer benefits, but initial research is promising. 

Making Green Tea Infused Oil

For this recipe, you will need to infuse the green tea leaves into your choice of carrier oil. Preferably, select a carrier oil that suits your skin type, such as olive oil, avocado oil, sweet almond oil, or jojoba oil. The easiest method, which also takes the longest, is the solar infusion method. You add the green tea and oil to a glass jar, cover, and shake to combine. Allow it to sit in your window in the sun for four weeks, shaking every once in a while. 

You can also use the faster infusion method, which is detailed below:

• Add 1/2 cup carrier oil of choice and two tablespoons of loose leaf green tea to the top of a double boiler. 
• Make sure there is a couple inches of water in the bottom part of the double boiler. Gently simmer the water for three hours, refilling as needed. 
• Strain the green tea from the oil through cheesecloth or fine mesh sieve. Save in a jar and get ready to make the brightening serum. 

Green Tea Brightening Serum

Ingredients:

• 3 tablespoons green tea infused oil (see above directions)
• 1 tablespoon apricot kernel seed oil
• 8 drops orange essential oil 
• 3 drops ylang ylang essential oil

Instructions:

• Add all of the ingredients to a two-ounce glass dropper bottle, preferably one that is amber glass. Screw on the top and shake well to combine. 
• Store this serum in a cool, dry place and it will last about six to 12 months, depending on which carrier oil you use to infuse the green tea. 
• To use, apply a small amount to clean, dry skin and moisturize gently.

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Maintaining a healthy brain can improve your ability to retain and recall information, problem solve, focus, and connect with others on an emotional level. As you age, your risk of developing Alzheimer’s disease, dementia, or other cognitive disorders increases. To help reduce the risk of developing these conditions, we outline integral supplements to support brain health in this article. 

Although the supplements in this article may support a healthy brain, they alone will not fight off cognitive disorders. That said, taking supplements may help to fill in any nutritional gaps in your diet and boost overall cognition. And while certain nutrients may play a role in cognitive function, there isn’t evidence supporting their efficacy for improving brain health. Read on to learn about supplements and nutrients that support brain health.

Choline

Choline helps the Brian make acetylcholine, a neurotransmitter involved with memory, cell signaling, cognition, and mood. One study monitored choline intake via diet and supplements and the cognitive function in people over the age of 60. Study authors noted that choline intake of 188-399 milligrams (mg) per day reduced the risk of low cognitive function by about 50%. The recommended daily intake (RDI) of choline in adults 550 mg for males and lactating persons, 450 mg for pregnant persons, and 425 mg for females. You can find choline in potatoes, shiitake mushrooms, broccoli, egg yolks, Brussels sprouts, kidney beans, quinoa, peanuts, and cruciferous vegetables. 

Ginkgo Biloba

This is a popular supplement in Traditional Chinese Medicine (TCM). According to smaller studies, ginkgo leaf extract may improve brain function and memory in people with age-related cognitive decline. More extensive studies are necessary in order to arrive at the same conclusion. Research in healthy adults found that ginkgo biloba may improve attentiveness, recognition, information processing, and memory. Most of the studies confirming these findings have been small, so more studies are necessary to determine the full effects of ginkgo biloba on brain health. 

Omega-3 Fatty Acids

In addition to reducing inflammation and supporting heart health, omega-3 fatty acids may encourage better cognitive function. Fatty acids work to build cells and exhibit anti-inflammatory and antioxidant properties. Various studies indicate that including omega-3 fatty acids in your diet or supplement routine may help boost brain health. In fact, diets high in omega-3s have been associated with a lower risk of dementia and Alzheimer’s disease. Although you can take an omega-3 supplement, you can consume fatty fish, soybeans, nuts, seeds, and other foods to get your daily fill of omega-3s.

Caffeine

This stimulant wakes you up and helps promote energy. Researchers note that consuming caffeinated beverages, such as coffee or black/green tea, helps improve alertness and cognitive capacity. Caffeine doesn’t affect mental performance or accuracy, and there are no long-term benefits for brain health. Ideally, keep your caffeine doses between 50 to 260 mg per day. Generally speaking, one cup of black coffee contains 95 to 200 mg of caffeine. 

Ashwagandha 

This popular adaptogenic herb may be beneficial for certain brain-related conditions, such as anxiety, stress, insomnia, alertness, and aging. One study observed people between the ages of 65 and 80 who took 600 mg of ashwagandha per day for 12 weeks. Researchers observed that the participants who took ashwagandha improved sleep quality, mental alertness, and overall wellbeing. More research is still necessary to understand the full brain-boosting benefits of this nutrient. Before taking ashwagandha, consider how this product may interact with medications or the central nervous system. 

Magnesium

This essential mineral is found in many foods and supplements. Magnesium plays many important roles in the body, one of which is assisting with the transmission of signals through nerves and the brain. Some evidence suggests that low magnesium levels increase the risk of cognitive impairment and neurological diseases. More research is necessary to determine if higher magnesium intake in people over age 60 can improve cognitive function. As of now, there is conflicting evidence on this matter. You can increase magnesium intake by taking supplements or eating leafy vegetables, nuts, seeds, whole grains, and some other fruits and vegetables.

Theanine

Theanine is a natural amino acid commonly found in tea. It may help improve mental performance, especially when combined with caffeine. Green tea, for example, contains both caffeine and theanine, the winning one-two punch. A small study found that a one-time 100-mg dose of theanine improved attention. That said, participants who received a 200-mg dose of theanine daily for four weeks saw no improvements in memory, motor speed, or decision skills. For this reason, more research is still necessary on how theanine may improve cognitive skills.

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Acid reflux can flare up after a large meal, especially if it is rich or highly acidic. You may also experience symptoms if you lie down too soon after you finish eating. The stomach acid rises into the esophagus, which causes heartburn and other symptoms. You may be able to manage acid reflux if you only experience it occasionally, but chronic acid reflux, also known as gastroesophageal reflux disease (GERD), may require treatment. 

What Is Acid Reflux?

The contents of the stomach are only supposed to travel one way: down. Acid reflux is characterized by stomach acid traveling up back into the esophagus and throat. When acid creeps into places it does not belong, you will feel the results. Acid irritates the tissues and causes inflammation in the esophagus, which runs from the stomach up through your chest to the throat. 

Nearly everyone has experienced the occasional bout of acid reflux, which may feel like burning stomach pain or indigestion after eating. You may also experience a burning sensation in the sternum area, or heartburn. Occasional acid reflux is not a disease, but constant acid reflux can cause real damage.

Why Is Acid Reflux Worse At Night?

Many people experience acid reflux if they eat too late and do not wait before lying down to go to sleep. Gravity works against you, as lying flat makes it easier for the contents in the stomach to enter the esophagus. The size and contents of your meal also play a role in acid reflux development. Drinking alcohol, smoking, or other lifestyle factors, such as taking certain medications, can make heartburn worse. 

Chronic acid reflux can interfere with sleep quality, according to the U.S. National Library of Medicine. Making small adjustments to your nighttime routine can help improve sleep and reduce heartburn or acid reflux symptoms at night. Continue reading to learn more.

Elevate Your Sleeping Position

If you have acid reflux, sleep experts recommend that you elevate your head four to six inches higher than your stomach. Extra pillows may not be sufficient, though, so you may require a special wedge support block or pillow. You can also use risers at the head of your bed to confirm that your head is elevated. 

Make Some Lifestyle Modifications

If you are overweight or obese, losing weight may help alleviate symptoms of acid reflux, such as heartburn. There are so many diets and weight loss programs available, so losing weight is very doable, so long as you can motivate yourself. You can also try our Full Body Cleanse to help improve your overall health. If you smoke, consider reducing your intake or quit entirely. Finally, choose pajamas or clothes that are not too tight when you go to bed, as putting extra pressure on the stomach may worsen acid reflux symptoms. 

Plan Dinnertime And Bedtime

Whatever you do, do not go to bed soon after finishing your dinner. Ideally, stay up for at least three to four hours after your last meal or snack. When you eat smaller meals throughout the day, you’ll be less inclined to eat a large meal for dinner. You can also make lunch your biggest meal of the day to reduce the size of your meal for dinner. 

Consider Medication

If you can avoid non-steroidal anti-inflammatory medications, such as ibuprofen, naproxen, and aspirin, that would be ideal. Choose acetaminophen when you need an over-the-counter pain reliever. You can also experiment with antacids to provide quick acid reflux relief. If symptoms persist, talk with your healthcare professional to develop a plan of action. 

Check Your Diet

Last, but certainly not least, you have the easiest way to correct symptoms. Besides eating smaller portions more frequently, it is best to avoid foods that cause problems when eaten too close to bedtime. Limit drinks that contain caffeine and avoid alcohol, in addition to avoiding highly acidic fruits and vegetables. The more acidic your meal, the more likely you are to experience acid reflux symptoms.

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