Cauliflower Steaks With Chimichurri
Perfectly golden brown cauliflower steaks topped with a herbaceous, subtly spicy chimichurri. It’s one of the best vegan entrees you’ll eat!
Perfectly golden brown cauliflower steaks topped with a herbaceous, subtly spicy chimichurri. It’s one of the best vegan entrees you’ll eat!
This homemade vegan Thai peanut sauce recipe is incredibly easy to make and tastes amazing on almost everything, especially Buddha bowls.
Need to use up herbs that you’re growing? This rosemary sage salt exhibits prominent flavor that will take your cuisine to the next level.
Struggling to keep your sugar intake under control? These hot tips may help reduce the risk of diabetes and heart disease.
An easy chipotle crema that is 100% vegan, zesty, with a hint of spice. It’s a great sauce for tacos, bowls, burritos, and beyond!
A brown gravy from scratch is the perfect condiment for the Thanksgiving feast! It’s low-fat, low-sodium, delicious, and easy to make.
Creamy, fresh, and herbaceous, this lemon tahini sauce comes together in a matter of minutes. Serve it with fresh veggies or over a salad!
Longing for mayo during your cleanse? This raw vegan rendition of the classic spread turns healthy and can be used in a dressing or spread.
Pebre is a classic South American condiment that is very popular in Chile. It’s similar to salsa and offers a spicy and delicious flavor.
Green harissa is a North African herb and chili condiment that boasts bold flavors and packs some heat. Perfect for veggies and so much more.
Add this raw hot sauce to anything and everything! It’s a fiery green sauce that goes great in raw wraps or fresh guacamole.
Craving parmesan cheese during your cleansing experience? Start seasoning your dishes with this raw vegan almond parmesan.
Get ready to make a tasty creation. This cilantro cashew cream sauce is oil-free, raw vegan and boasts herbaceous and savory flavors.
Skip the traditional can and get back to real ingredients this holiday season by making this zesty raw vegan blended cranberry sauce.
Are you ready to taste the intensity of this homemade garlic spread? The answer is yes! You’ll love this traditional Lebanese condiment.
Get out the zoodles or carrot noodles because they need to be dressed in this simple raw vegan Alfredo sauce that bursts with flavor.
Pesto is one of the best condiments on the planet! Learn to make a creamy green pea version that’s completely dairy-free and vegan.
This easy pickled red onion recipe is about to be your new favorite topping to a variety of dishes. Here’s a tip: they go great on tacos!
Are you ready to experience flavors like you’ve never tasted before? This beautiful blended Jamaican jerk sauce is brimming with flavor!
Are you ready to meet your new favorite hot sauce? Once you make this Peruvian green sauce, you may pour it over everything you make.
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