3 Bean Vegan Instant Pot Chili
Get ready to dig your spoon into a hearty bowl of rich flavors and diverse textures. Just let the Instant Pot do the work for you!
Vegetable Nori Rolls
This recipe has it all: crunchy and creamy textures and vibrant flavors. Plus, it’s a super filling entree.
Yellow Squash Noodles Tossed In An Asian Sauce
If you thought zucchini was the only thing you could spiralize, think again! Yellow squash offers a unique sweetness that pairs well with the powerful Asian sauce.
Vegetable Cauliflower No-Fried Rice
Keep your raw vegan entree game strong with this flavorful cauliflower no-fried rice. This is going to be one for the books!
Immunity Boosting Soup
If you thought that comfort couldn’t come in a bowl, think again. This soup is alkalizing, nutrient-dense, and supports a healthy immune system.
20-Minute Mushroom Spinach Quinoa
You are about to fall in love with this dish because it is the perfect healthy dinner, lunch, or side. And it’s ready in 20 minutes!
Vegan Collard Greens
This dish may just change your mind about collard greens. It’s anything but boring and the flavors will keep you craving more, bite after bite.
Build Immune Strength With This Healing Garlic Miso Soup
Roasted garlic is simmered with miso and kale to create a wonderfully fragrant soup that helps boost gut health and immune strength.
Irish Potato Leek Slow Cooker Soup
The beauty of the slow cooker is that you don’t have to monitor the cooking process. Add all of the ingredients and let beautiful flavors come alive. We know you’ll love this warming soup.
Crockpot Corned Jackfruit And Cabbage
Get ready to experience bold and beautiful flavors once you make this corned jackfruit with cabbage. Everything gets so tender in the Crockpot! We know you’ll love it.
Sweet Potatoes Stuffed With Kale And Chickpeas
Your sweet potato recipe game is about to taken to a whole new level. Get ready to experience flavors like you’ve never tasted before!
Walnut Meat Tacos That Are Keto-Friendly
After taking one bite of these 100% raw vegan, keto-approved tacos, you’re going to crave them forever. They’re the perfect filling entree!
Loaded Vegetable Spring Rolls With A Cashew Dip
Packed with sweet, spicy, and fresh flavors, these loaded veggie spring rolls are perfectly light, but you’ll feel full after only eating a couple!
Tahini-Roasted Cauliflower With Lemony Herb Oil
This recipe will be a true crowd pleaser, but it will also impress you and your taste buds alone if you prefer that. It’s the perfect vegan entree!
Crockpot Broccoli Turmeric Soup
With a subtle kick from the ginger and turmeric, this creamy soup is super delicious and loaded with anti-inflammatory ingredients.
Homemade Zucchini Fritters
Leave the frozen veggie patties in the grocery store and make your own zucchini fritters instead. It’s a great post-cleanse recipe!
Keto-Approved Hemp Seed Tabbouleh
If you have a hankering for Mediterranean food, this recipe will satisfy that craving. Dressed in a tahini sauce, this tabbouleh is delish!
Creamy Vegan Potato Leek Soup
Comforting, filling, and ultra creamy, this vegan potato leek soup is everything you want from a soup and more. It warms the soul!
Raw Vegan “Salmon” Patties
Using sunflower seeds as the base, these “salmon” patties can be whipped up in no time and added to your favorite salads for extra protein.
Raw Sweet Potato Noodles In A Tahini Sauce
This is a basic recipe, but the flavors are far from simplistic. Let the tahini garlic sauce take your taste buds on a flavorful ride.
