This dressing brings a vibrant and citrusy flare to your salads. Don’t let your salads all taste the same. Vary the dressing and your view of salads will change forever.

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Snacking just got a whole lot more nutritious! This cauliflower “popcorn” is a little spicy and undoubtedly savory. If you feel like adding your own flair, spice it up with your favorite seasonings!

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Zucchini noodles are like cauliflower, in that they can easily absorb a wide variety of flavors. Similar to eating the same salad and the same dressing, it’s easy to get bored with zoodle dishes if you toss the zoodles in the same sauce every time. Get creative with your sauce! This sauce has a cheesy flavor that is reminiscent of a traditional Alfredo sauce.

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Some spices are often neglected. You may have cardamom or nutmeg in you spice cabinet and find a recipe for them. Well, dig deep into the spice cabinet for this recipe because you are going to create your own chai-spiced overnight oats. It’s like a chai tea latte in breakfast form!

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Pasta alla Checca is a classic Italian pasta dish that uses fresh, uncooked tomatoes, basil, olive oil, garlic, sea salt, and pepper to make the sauce. The sauce is typically prepared with summer-ripened tomatoes, so is it a coincidence that we published this dish on the first day of summer? We think not!

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This recipe includes, chia seeds, hemp hearts, and flaxseeds, all of which are incredible superfoods that are loaded with protein. Eat this breakfast to intake generous amounts of fiber, It has tons of protein, healthy fats, fiber, and gives you long-lasting energy. Great for after a workout.

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Did you ever in your life think that, “I want to eat sushi for breakfast,” would be a sentence that you’d say? We didn’t either, but then we stumbled on this recipe and, needless to say, we can’t wait to eat banana sushi for breakfast whenever we get the chance!

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We love Italian food, but typical recipes are loaded with unhealthy carbs and refined grains. So many people resort to enriched pasta from packages, and these carbs can impair digestion. Use the light and delicious spaghetti squash as a healthy substitute. Just don’t overcook it because it will turn to mush!

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Kimchi is one of the best sources of probiotics, the primary of which is called lactobacilli, a bacterium that helps with digestion and promotes a healthy gut. Add the nutrients from the avocados, cilantro, bok choy, and carrots to the equation and each bite you take is replete with health benefits!

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These collard wraps are crunchy, satisfying, and bursting with flavor in every bite. While the arugula is listed as optional, adding it to your wraps gives them an extra peppery flavor that pairs beautifully with the cashew spread. We hope you like these!

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The post Collard Wraps With An Herbed Cashew Spread appeared first on Dherbs - The Best All Natural Herbal Remedies & Products.