Are You Drinking Embalming Fluid?
By DHERBS.COM | April 18, 2006
Are You Drinking Embalming Fluid?
For those of you soda pop beverage drinkers who enjoy the effervescent thrill of drinking carbonated, acidic, and sugar-laced beverages, you should know that a chemical used by soda beverage manufacturers that provides a sweeter and cheaper alternative to sugar, called Aspartame, may be preparing you for an early death.
Aspartame is commonly known by the name Nutrasweet. Aspartame is a chemical sweeter that is 100% carcinogenic (causes cancer). It is 300 times sweeter than sugar. Aspartame is a crystalline protein C14H18N2O5 that is synthetically derived from the amino acids phenylalanine and aspartic acid. The synthetic amino acid phenylalaine causes a condition known as phenylketonuria, which is characterized by severe mental retardation. There are over 100 adverse side effects to aspartame including dizziness, brain tumors, memory lapse, chronic headaches, forgetfulness, mood alterations, insomnia, depression, skin polyps, blindness, short term memory, and erosion of intelligence.
Aspartame is listed as a food additive in more than 1200 food products. Aspartame?s origin and history links back to a pharmaceutical company named G.D. Searle and I.G. Farben (the German Nazi company that produced the gases to kill Jews during WWII), and more recently, to the notorious American company ? Monsanto.
Aspartame-laced soda pop beverage drinkers remember this ? at 86¬? aspartame converts into formaldehyde. Formaldehyde is embalming fluid used by morticians to embalm dead bodies. Formaldehyde is also a neurotoxin when inside a living body. What is the natural body temperature of a living person? 96¬?. That?s right! So if aspartame converts into formaldehyde at 86¬?, which is ten degrees lower than the normal body temperature, then it goes without saying that aspartame automatically converts into formaldehyde when inside the living human body. Scientists report that the average American person is already 40% embalmed while still alive due to the chemicals (especially preservatives) from certain foods and beverages that Americans
Eat and drink. Now can you see why people are so stiff (deadened) today?
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