Her father was one of Portland's most renowned rhythm and blues musicians. Her mother a dedicated social worker, helping Oregon's low-income mothers build the skills necessary to succeed, as well as providing security and comfort for special needs adults. It is no wonder that Keela Sanders has found her purpose helping, and raising the hope of those who surround her. The passing of her father in 2009, due to accelerated cancer, was the catalyst she needed to look at her life through a new lens; are we living to eat or eating to live?
She's been cooking all her life and professionally for the last four years. Keela attended Southern Oregon University for a year, focusing on video production, before deciding that the American University system wasn't for her. She set out in the food industry, learning first-hand from experienced cooks and chefs. She was gifted a culinary school textbook by one of the chef's she worked under and taught herself everything from knife-skills to flavor pairing. In 2010 she stumbled upon Ani Phyo, undoubtedly one of the top icons in raw/live foods out there today. The seeds of knowledge were planted and have been growing into quite a dense jungle of exploration, knowledge and most of all experience.
I was recently diagnosed thru MRI scan with a torn rotator cuff and surgery is recommended. I am a 60 year old African American female in very good health except for hypertension controlled by medication (lopressor 25mg. twice daily). Please advise an alternative to surgery. Presently the pain is minimal but range of motion is a little comprised. I am totally against surgical procedures unless that is my only alternative. Please advise.
Please read our articles "SURGERY" and "HIGH BLOOD PRESSURE (HYPERTENSION)" in our articles section. Suggestions include performing FULL BODY DETOX and eat GREEN (raw foods) as much as possible to see if an alkaline body will SPEED up your healing. Use your mind in your healing as well - see our MENTAL SCIENCE MANUAL e-book! You can heal, Beloved!