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Emulsifiers, which are added to most processed foods to aid texture and extend shelf life, can negatively afect gut microbiota, causing intestinal inflammation that promotes the development of inflammatory bowel disease and metabolic syndrome, new research shows.
Inflammatory bowel disease (IBD), which includes Crohn’s disease and ulcerative colitis, afflicts millions of people and is often severe and debilitating. Metabolic syndrome is a group of very common obesity-related disorders that can lead to type-2 diabetes, cardiovascular and/or liver diseases. Incidence of IBD and metabolic syndrome has been markedly increasing since the mid-20th century.
The term “gut microbiota” refers to the diverse population of 100 trillion bacteria that inhabit the intestinal tract. Gut microbiota are disturbed in IBD and metabolic syndrome. The research, published the journal Nature, led by Georgia State University Institute for Biomedical Sciences’ researchers Drs. Benoit Chassaing and Andrew T. Gewirtz, suggests emulsifiers might be partially responsible for disturbing the balance of this natural bacterial population thus increasing the incidence of these diseases.
I have problems holding my urine. When I have to urinate, sometimes I can't make it to the bathroom in time. What do recommend I take in reference to supplements to resolve my issue?
FULL BODY DETOX kit and regimen! The kit will be of great help to you!