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  • The Dangers of Aspirin

    Long term aspirin use can lead to pathologies such as Parkinson's Disease and Alzheimer's Disease, and even stroke.

  • For Parents, Happiness is a Very High bar

    Why is parenthood filled with so much anxiety?

  • Introduction to Stomp Out Hunger

  • Bronx 6th Grader Wows NYC Poetry Scene

  • Easy Low-Fat Raw Veggie Pitas!

  • Teach Teachers How To Create Magic

    What do rap shows, barbershop banter and Sunday services have in common?

  • Vegan Fitness Built Naturally

    Great tips for both Vegan Athletes and those just wanting to improve their fitness

  • How Cooking Can Change Your Life

    Author Michael Pollan argues that cooking is one of the simplest and most important steps people can take to improve their family's health

  • Toe Nail Fungal Infection

    A fungal infection is an inflammatory condition caused by a fungus.

  • Improve Your Posture & Decrease Back Pain

    Things to consider so you can avoid back, hip and neck pain and keep your body happy.

  • Delicious Sugar-Free Coco-Nutty Granola

    The aim at breakfast should be to eat plenty of protein and good fats.

  • Meet A Muslim Family

Substance in Milk Thistle Puts the Brakes on Bowel Cancer

 New research has shown that silibinin, the active constituent in milk thistle extract, can help reduce inflammation in the gut as well as halting the development and replication of bowel cancer cells.

The study was presented ahead of publication at this year’s American Association for Cancer Research (AACR) Annual Meeting.

Reducing inflammation

The researchers focused on colorectal (bowel)  cancer stem cells, these cells which are self generating and thrive in conditions of inflammation.

The researchers used an animal model. Mice chemically treated to develop inflammation-dependent colorectal cancer were given either silibinin or nothing at all.

...Continue Reading

Articles
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Here's how to wear white in a way that is truly one size fits all.
Satisfy that comfort food craving.
Crack open your spice cabinet and give your tastebuds a treat with th...
TV time could be putting a damper on your child's sleep time, accordi...
Spring is a popular time to detox from winter’s heavy and comfortin...
Interviews
More interviews
Mindy and Jimmy share backhanded compliments they each receive, and Mindy talks about her body image.
Ellen talks about going vegan.
Is the role of cholesterol in heart disease really one of the biggest...
Annette Larkins is living proof of the positive results of allowing "...
LIlou interviews Karyn Calabrese on raw food diet and how it can help...
Audio Articles
More audio articles
18-year-old Boyan Slat combines environmentalism, entrepreneurism and technology to tackle global issues of sustainability.
Take the power back using these simple tips.
William LeGate is a 19-year-old entrepreneur, programmer, and Thiel F...
Children's Health Crisis will explore the causes, consequences and po...
David Diamond, Ph.D., shares his personal story about his battle with...
Video
More videos
NYR Natural News' Susan Curtis talks to Jamie Page, Chief Executive of the Cancer Prevention Society, about the chemcials commonly found in cosmetics and their influence on health.
70% of ALL Beef and Chicken has been treated with Carbon Monoxide Gas...
The effects of alcohol abuse.
Shazzie on Channel Five on 17-05-07 sharing the love, and some eviden...
Find out more about Bikram Yoga and what to expect in your first clas...
Question of the day
Read more Q&A's

I am a medium brown colored black male, age 41. I am conscious about what I eat. However, I am experience spotty scalp discolorations on my head scalp and neck area. There are like an almost white color. Dermatologists can't help it. It just comes and goes. I can not figure out what it is? I don’t drink sodas, fried foods, I am big on fruits, vegetables, salads, and I take omega 3fish oil, vitamin E. I wear my hair cut low bald style and would like to know what can return my skin color back to an even tone. Please HELP. I urgently want to remedy this problem.

ANY SKIN PROBLEM IS A BLOOD PROBLEM. WORK ON CLEANSING YOUR BLOOD AND MAKING SURE YOUR BODY GETS THE ESSENTIAL NUTRIENTS IT REQUIRES.

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Dherbs Mushroom Combo
Reasons to Stay Clear of Eggs

For many making the transition to a plant-based lifestyle, cheese and eggs can be the hardest things to give up. In fact, a love for eggs and cheese in particular is often cited as one of the reasons people go vegetarian as opposed to vegan. It seems meat is easy to give up for some, while many can’t let go of the dairy stuffs. Recently, a Huffington Post blogger posted on “5 Smart Reasons to Eat Eggs,” with mention of the high protein content of the food, a possible reduced risk of cancer, and more. We’re here to tell you, Green Monsters, this advice isn’t so great for you – or for the animals involved in the egg industry. Here are 5 Reasons to NOT Eat Eggs:

1. Many studies show egg consumption actually increases the risk of certain types of cancers, including colorectal and bladder cancers. Check this out: “A case-control study done in Argentina found that people consuming approximately 1 1/2 eggs per week had nearly 5 times the colorectal cancer risk compared with individuals consuming less than 11 eggs per year. And, the World Health Organization analyzed data from 34 countries and determined that egg consumption was significantly and positively correlated with mortality from colon and rectal cancers in both men and women. Moderate egg consumption also tripled the risk of developing bladder cancer as determined by a case-control study of 130 newly diagnosed bladder cancer patients published in the journal International Urology and Nephrology.” In other words, don’t risk it! There are so many egg alternatives out there that it’s silly to risk your health.

...Continue Reading

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Quote of the day
"How people treat you is their karma; how you react is yours."
Wayne Dyer
Poll

Why are you detoxing?

Vermont to Pass GMO Labeling!

Against the odds and the lofty wallets of Monsanto lobbyists, Vermont is soon to be the first state to require mandatory GMO labeling.

On April 16, with a vote of 28 to 2, the Vermont state senate passed a bill that makes GMO labeling mandatory for all foods sold in Vermont. It also identifies it as being illegal for GMO-containing foods to be labelled as “natural” or “all natural.”

...Continue Reading

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